Better homes and gardens new cookbook
Better Homes and Gardens New Cook Book by Better Homes and GardensFeatures: Over 900 new recipes -- 1,200 in all-reflect current eating habits and lifestyles; 500 new photographs -- over 700 in all-including 60 percent more of finished food than the last edition; Dozens of new recipes offer ethnic flavours, fresh ingredients, or vegetarian appeal; Many recipes feature make-ahead directions or quick-to-the-table meals; New chapter provides recipes for crockery cookers; Efficient, easy-to-read format, with recipes categorised into 21 chapters, each thoroughly indexed for easy reference; Expanded chapter on cooking basics includes advice on food safety, menu planning, table setting, and make-ahead cooking, plus a thorough glossary on ingredients and techniques; Appliance-friendly recipes help cooks save time and creatively use new kitchen tools; Nutrition information with each recipe, plus diabetic exchanges; Contemporary food photography attracts browsers and helps cooks discover new recipes to make; Icons identify low-fat, no-fat, fast, and best-loved recipes; Every recipe tested and perfected by the Better Homes and Gardens Test Kitchen; Revised and updated cooking charts, ingredient photos, emergency substitutions, and equivalents; Respected, reliable kitchen reference with hundreds of cooking terms, tips, and techniques.
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Better Homes and Gardens New Cook Book
The 17th edition is fully updated and revised to reflect both the best of today's food trends and time-tested classics. With more than 1, recipes and a photo for each one, the book covers both traditional dishes such as Brownies and new favorites like Cold Brew Coffee. This newest edition has a fresh organization to reflect how we cook today—recipes have flavor variations, options to swap out ingredients, and ways to make them healthier. Pages : Carton Quantity :
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The updated and revised 15th edition of America's favorite cookbook. The Better Homes and Gardens New Cook Book has been an American favorite since
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The updated classic cookbook includes 1, taste-tested blue-ribbon recipes, hundreds of preparation techniques, meal-planning hints, cooking tips, microwave and crockery cooker instructions, and more. Discover why every kitchen worth its salt has a flour-dusted, bouillon-stained, batter-encrusted and whisk-maimed copy. Featuring over recipes of them brand new--the "Better Homes and Gardens New Cook Book has been newly revised and updated, making American's favorite cookbook even more indispensable than ever. This Eleventh Edition is written specifically for the today's health-conscious cooks who are leading hectic and busy lives. With menu planning, cooking tips on low-fat and no-fat meals, and a guide to cooking terms, techniques and helpful hints from the Better Homes and Gardens Test Kitchen, this is a sourcebook for all who find themselves in the kitchen. The "New Cook Book covers everything from cooking basics to canning and freezing, breads and cakes to fish and shellfish, and meat and poultry to soups and stews.
Hello, Login. Visit Our Stores. Dozens of new recipes offer ethnic flavors, fresh ingredients, or vegetarian appeal. Many recipes feature make-ahead directions or quick-to-the-table meals. New chapter provides recipes for crockery cookers. Efficient, easy-to-read format, with recipes categorized into 21 chapters, each thoroughly indexed for easy reference.
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